Serves: 5 Cooks in: 15 minutes
Preparation: 15 minutes Country of Origin: Thailand
Ingredients:
1/4 kilo shrimps green leafy vegetables
mushrooms dried chili
lemongrass salt
kaffir lime leaves lemon
galangal
Method:
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1. Boil water.
2. Add shrimps, mushrooms, lemongrass, kaffir lime leaves, galangal, and dried chili.
3. Season with salt to taste.
4. Top with green leafy veggies.
Click here for another Thai dish recipe. Click also below for related posts on Amazing Thailand! #tosomtravels #tosomeats #tosomcooks
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